New Acquisitions
 
 
Results 1221 - 1240 of 2601   << Previous   Next >>
Sort Ascending Accession Number Sort Descending Sort Ascending Call Number Sort Descending Sort Ascending Title Sort Descending Sort Ascending Author Sort Descending Sort Ascending Location Sort Descending
CSM-T-gd2282 LG993.5 2010/C6 M36 Artificial bee colony algorithm with penalty function constraint handling method applied to cutting stock problem Manluctao, Clarice Germin T. UP Mindanao - College of Science and Mathematics
CSM-T-gd2283 LG993.5 2010/C6 M66 Multi-elitist particle swarm optimization-tabu search (MEPSO-TS) Applied in data clustering Molina, Chieckerzon C. UP Mindanao - College of Science and Mathematics
CSM-T-gd2284 LG993.5 2010/C6 M67 Discrete adaptation of the artificial bee colony algorithm applied to time-cost trade-off problem Morales, Francis Marie D. UP Mindanao - College of Science and Mathematics
CSM-T-gd2285 LG993.5 2010/C6 O73 XML-Driven batch upload of input files under the enhanced examination online Orcasitas, Charlene Nina H. UP Mindanao - College of Science and Mathematics
CSM-T-gd2286 LG993.5 2010/C6 O66 Web-based information system for on-line automation of processes involving student organizations of the University of the Philippines Mindanao Oponda, Albert Niel L. UP Mindanao - College of Science and Mathematics
CSM-T-gd2287 LG993.5 2009 C6 P37 Data Clustering system on categorical data using modified K-modes clustering algorithms Parreņo, Cherry Lyn N. UP Mindanao - College of Science and Mathematics
CSM-T-gd2291 LG993.5 2010/C6 Y88 Particle swarm optimization - tabu search (PSO-TS) with mass extinction applied to nonlinear optimization problems Yutiamco, Crystal Dianne C. UP Mindanao - College of Science and Mathematics
CSM-T-gd2292 LG 993.5 2010 F62 B67 Production of canned rambutan (Nephelium lappaceum var. lappaceum R.) slices in syrup for desert purposes Borreros, Joven Cruz UP Mindanao - College of Science and Mathematics
CSM-T-gd2293 LG993.5 2010/F62 C66 Angiotensin I-converting enzyme inhibitor activity of fermented caprine milk using enterococcus faecium DMF78 and some selected pathogenicity assessment Concepcion, Jamie A. UP Mindanao - College of Science and Mathematics
CSM-T-gd2294 LG993.5 2010/F62 D66 Utilization of civet coffee (Coffee arabica var. catimor) rejects in combination with malunngay (Morringa oleifera) for the production of civet-moringa coffee concoction Sheena Justy Marie C. Domingo Domingo, Sheena Justy Marie C. UP Mindanao - College of Science and Mathematics
CSM-T-gd2295 LG993.5 2010 F62 E54 Analysis of antioxidant activity of civet coffee (catimor: coffee arabica L, cross), in relation to coffee bean processing Elejorde, Jinnelyn N. UP Mindanao - College of Science and Mathematics
CSM-T-gd2297 LG993.5 2010/F62 H54 Jappy's kitchen a business plan for small scale production of empanada Hidalgo, Jan Isobel C. UP Mindanao - College of Science and Mathematics
CSM-T-gd2298 LG993.5 2010/F62 L34 Substitution of sago (Metroxylon sagu Rottb.) flour in ready-mix gelatin dessert and utilization of malunggay (Moringa oleifera) leaf powder as an added ingredient Ladores, Trina Faye Cruz Ladores, Trina Faye Dela Cruz UP Mindanao - College of Science and Mathematics
CSM-T-gd2299 LG993.5 2010/F62 L36 Sensory profiling of civet coffee and characterization of civet coffee aroma Lanote, Carlyn A. UP Mindanao - College of Science and Mathematics
CSM-T-gd2300 LG993.5 2010/F62 M66 A practicum at SYSU Intenational, Inc. Novaliches, Quezon City, Metro Manila Molejon, Vincenzo A. UP Mindanao - College of Science and Mathematics
CSM-T-gd2301 LG993.5 2010/F62 T36 Formulation of a sustainable medium for the direct lactic acid fermentation of sago starch using Enterococcus faecium DMF78 Tan, Adeline Go. UP Mindanao - College of Science and Mathematics
CSM-T-gd2302 LG993.5 2010/F62 T56 Antioxidant properties of langkawas (Alpinia galanga) and luyang tapul (Alpinia officinarum) Tinampay, Joanna Fe S. UP Mindanao - College of Science and Mathematics
CSM-T-gd2303 LG993.5 2010/F62 T86 Utilization of guyabano (Annona muricata Linn.) pulp for the production of ready-to-eat jelly dessert Tumanda, Raia Angelie A. UP Mindanao - College of Science and Mathematics
CSM-T-gd2304 LG993.5 2010/F62 V56 Natural Fermentation and alcohol production potential of coconut (Cocos nucifera) and fishtail palm (Caryotasp.) saps. Villame, Rovi Gem E. UP Mindanao - College of Science and Mathematics
CSM-T-gd2535 LG993.5 2010 F62 G86 Isolation and partial characterization of a potential amylolytic microorganism from decomposing sago palm pith Gumia, Robelyn Pieza. UP Mindanao - College of Science and Mathematics
<< Previous 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 Next >>